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Elevated Hidden Valley Restaurant Ranch

Print Recipe
Ranch
Prep Time:5 minutes
Chill Time:1 hour
Total Time:1 hour 5 minutes

Ingredients

  • ½ cup mayonnaise
  • ¾ cup buttermilk
  • 1 packet Hidden Valley Restaurant Style Ranch 0.4 oz
  • ¼ teaspoon dried dill

Instructions

  • In a bowl, whisk together the mayonnaise, buttermilk, and Hidden Valley packet.
  • Stir in the dried dill until well combined.
  • Taste and adjust seasonings to your liking. (You can add a pinch of garlic powder or onion powder for extra flavor.)
  • Cover and refrigerate for at least 30 minutes for the flavors to meld. (But really, who can wait that long?)

Notes

Pro Tip: Date your ranch dressing and store it in the fridge for up to a week. That creamy goodness will be the MVP of your wings, veggies, or anything else you can dream up to dip!