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Garlic Bread Sloppy Joes

Imagine the rich, tangy flavor of a classic sloppy joe nestled on top of buttery, garlicky bread topped with gooey melted cheese.
Print Recipe
Garlic Bread Sloppy Joes
Prep Time:5 minutes
Cook Time:25 minutes

Ingredients

Sloppy Joe:

  • 1 LB ground beef
  • 1 C ketchup
  • 1/4 C water
  • 2 T brown sugar
  • 2 t Worcestershire sauce
  • 2 t prepared mustard
  • ½ t garlic powder
  • ½ t onion powder
  • ½ t salt
  • 1 C mozzarella cheese shredded
  • 1 C cheddar shredded

Garlic Bread:

  • 1 loaf Italian bread
  • ½ cup 1 stick / 113 g unsalted butter, melted
  • 1-2 tsp of minced garlic

Instructions

  • Preheat oven to 350°F.
  • In a cast iron skillet (or nonstick skillet) over medium-high heat, cook the ground beef until browned and fully cooked, breaking it apart as it cooks; drain any excess grease.
  • Stir in the ketchup, water, brown sugar, Worcestershire sauce, mustard, garlic powder, onion powder, and salt. Bring the mixture to a boil, then reduce the heat to low. Cover and let it simmer for 15 minutes
  • While it simmers, prepare bread. Mix together garlic and melted butter. Cut the loaf in half horizontally, and spread melted garlic butter all over the bread. Here you have the option to pre-bake garlic bread if you desire. If you choose to, prebake garlic bread for 5-10 minutes.
  • Spread Sloppy Joe mixture all over garlic bread and top with shredded cheese.
  • Bake for about 13-14 minutes. Until the cheese is melted, but don't let the beef get too dried out.