Sweet and Savory Ham and Cheese Baked Croissants
They're the perfect blend of salty, sweet, and buttery goodness that will leave you craving more.
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Ingredients
- 4 large croissants
- 4-8 slices creamy Havarti cheese
- Honey baked deli ham I opt for high quality stuff from behind the counter
- 4 teaspoons apricot preserves or jam
- High quality honey mustard
- 2 tablespoons melted butter
- Everything bagel seasoning
Instructions
- Preheat oven to 350°F (175°C).
- Slice croissants in half horizontally.
- Assemble: Spread jam on one croissant half and honey mustard on the other, top with two cheese slices and four ham slices.
- Add flavor: Brush butter on top of croissants then season lightly with everything bagel seasoning.
- Bake: Place filled croissants on a baking sheet, top with remaining croissant halves, and bake for 6-8 minutes or until cheese melts.
- Optional: Drizzle with honey before serving.
Servings: 4